Wednesday, March 4, 2009
Southwestern Chicken Corn Chowder
About twice a month, Ms. Supertaster lets me know that she has a hankering for Chicken Corn Chowder. Luckily, this is wish is easy to grant. This chowder is one of the few recipes that I can make from memory. All you need are a few cans, some frozen corn and rotisserie--it's just that easy.
The recipe can not be found on the world wide web, only in Ms. Supertaster's mother's noggin. I am seeking the rights to post the recipe now, but you can see the well-loved list of ingredients below.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment